QUALITY / WORKING MODULE

Sensory and Brew Review

Record aroma, liquor color, taste, aftertaste, steep time and sensory approval. This page describes the decision record and evidence request; final scope is agreed per project.

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Sensory and Brew Review
INPUT

What the buyer provides

Product brief, market, buyer profile, material preference, target price and the file owner.

CHECK

What is reviewed

Measurement, construction, trim, storage, pack-out and change triggers are recorded together.

OUTPUT

What comes next

A clear approval gate, supplier question list and a path to sample, inspection or reorder.